Print Page

Active as of Fall Semester 2018

I. General Information

1. Course Title:
Introduction to Enology

2. Course Prefix & Number:
VITI 1146

3. Course Credits and Contact Hours:

Credits: 3

Lecture Hours: 3

4. Course Description:

VITI 1146 is a 15-week course based on the fundamentals of the science and technology of winemaking. Introduction to Enology targets the home winemaker and those interested in exploring winemaking as a career, either as a cellar worker or as a new winery owner. During this course, students will build a basic understanding of winemaking, including making wine from a kit. This course is part of VESTA's viticulture and enology program with emphasis on the practical aspects of winemaking.

5. Placement Tests Required:

Accuplacer (specify test): No placement tests required Score:

6. Prerequisite Courses:

VITI 1146 - Introduction to Enology

There are no prerequisites for this course.

7. Other Prerequisites
Students must be legally able to drink alcohol

9. Co-requisite Courses:

VITI 1146 - Introduction to Enology

There are no corequisites for this course.