I. General Information

1. Course Title:
Agronomy Internship

2. Course Prefix & Number:
AGRO 1150

3. Course Credits and Contact Hours:

Credits - Variable: 1-6

Lecture Hours: 0

Lab Hours: 0

4. Course Description:

Internship is an elective opportunity to earn college credit through an individualized occupational experience that recognizes knowledge and skills that can be learned on the job.

5. Placement Tests Required:

Accuplacer (specify test):

No placement tests required

Score:

6. Prerequisite Courses:

There are no prerequisites for this course.

7. Other Prerequisites
Instructor permission required

9. Co-requisite Courses:

There are no corequisites for this course.

II. Transfer and Articulation

III. Course Purpose

1. Program-Applicable Courses – This course is required for the following program(s):

Agronomy Diploma

IV. Learning Outcomes

1. College-Wide Outcomes

College-Wide Outcomes/Competencies	Students will be able to:
Demonstrate interpersonal communication skills	Effectively demonstrate professional, job-related interaction with colleagues in the workplace.
Work as a team member to achieve shared goals	Provide positive input and attitude working with co-workers and customers to achieve workplace goals.

2. Course Specific Outcomes - Students will be able to achieve the following measurable goals upon completion of the course:

• Demonstrate appropriate soft skills; i.e., punctuality, cooperation, time management;
• Practice ethical decision-making as it relates to the workplace; and
• Apply theoretical information from multiple courses in the workplace environment.

V. Topical Outline

Listed below are major areas of content typically covered in this course.

1. Lecture Sessions

Internship agreement/contract will be created to guide the context/expectations for each individual internship.