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Code
D141 
Title Specialty Crops Management 
Department Specialty Crops Management 

Special Department Information:

SPECIALTY CROPS MANAGEMENT DIPLOMA
Program Course Requirements

Required Courses
SCMT 1110  System Goal Setting  (1 cr)
SCMT 1111  Introduction to Specialty Crops  (2 cr)
SCMT 1112  Introduction to Financial Planning and Analysis  (2 cr)
SCMT 1114  Marketing of Specialty Crops  (2 cr)
SCMT 1116  Introduction to Soils and Plant Growth  (2 cr)
SCMT 1117  Pest Identification and Control  (2 cr)
SCMT 1119  Pesticide Safety and Handling  (2 cr)
SCMT 1121  Fertilizer Selection, Handling and Application  (2 cr)
SCMT 1124  Irrigation Planning and Management  (2 cr)
SCMT 1135  Labor, Risk and Tax Management  (2 cr)
SCMT 2125  Advertising and Customer Relations  (2 cr)
SCMT 2127  Advanced Financial Planning and Analysis  (2 cr)
SCMT 2131  Advanced Soils and Plant Nutrition  (2 cr)
SCMT 2132  Advanced Marketing Strategies  (2 cr)
SCMT 2136  Advanced Pest Identification and Control  (2 cr)
SCMT 2000  Special Topics – Soil Management  (1 cr)
SCMT 2200  Current Issues in Specialty Crop Marketing  (1 cr)
SCMT 2334  Value Added Opportunities for Specialty Crops  (2 cr)
Total Required Courses – 33 credits 

Elective Courses
Choose 11 additional credits from SCMT-prefixed courses
Total Elective Courses – 11 credits

GRADUATION REQUIREMENT – 44 CREDITS

Click here to download the Specialty Crops Management Diploma Program Planning Form (PDF)

Career Description: Students enrolled in the Specialty Crops Management Diploma program include people who want to make their living growing and selling fruits and vegetables, as well as those who want to supplement their income. Roughly one third of the students in the program are supplementing their retirement income. Demand for locally grown fruits and vegetables is increasing rapidly. There is a good future for small acreage landowners who want to earn money by growing fruits and vegetables.

Program Information: Education for the Specialty Crops Management program is primarily delivered at the business of the student. This individualized instruction allows the instructor to design an educational program that specifically addresses the student's needs and can be delivered at the most appropriate time. Education is also delivered through annual meetings, where students are able to meet each other and through monthly newsletters, phone calls, and personal e-mails.

Program Outcomes:
Graduates will be able to:

  • Identify the most common diseases that attack their crops;
  • Identify and control the most common insects that attack their crops;
  • Understand the basic principles of Integrated Pest Management as it relates to their crops;
  • Know the soil types on their property and be able to fertilize their crops according to soil type;
  • Know how to vary fertilizer rates according to crop and crop stage;
  • Identify the most profitable outlet to sell their produce;
  • Know the applicable laws for hiring and firing employees;
  • Know how to safely apply crop chemicals;
  • Know the basic principles of plant physiology as it pertains to growing crops;
  • Be able to give examples of good forms of advertising;
  • Know the basic types of irrigation and sources of irrigation water on their property;
  • Identify and choose appropriate types of crop insurance and liability insurance for their business.

Special Program Requirements:

In addition to the program requirements, students must meet the following conditions in order to graduate:

  1. College Cumulative GPA Requirement: cumulative grade point average (GPA) of credits attempted and completed at CLC must be at least 2.0;
  2. College Technical Core GPA Requirement: cumulative GPA of credits attempted and completed towards the technical core of the diploma or degree must be at least 2.0;
  3. Residency Requirement: students must complete 25% of their credits at Central Lakes College.

Admissions: The program is open to any fruit or vegetable grower in the state of Minnesota who wants to participate in the program.

Faculty Biography: Thaddeus McCamant received a Doctorate in Botany from Washington State University in 1996 and a Masters in Horticulture from Washington State University in 1988.  From 1988 to 1991, he worked in the tree fruit industry in northeastern Oregon and southeastern Washington. His research interests include cold hardiness of woody plants, water use, and integrated Pest Management.  He has been working with fruit and vegetable growers in Minnesota since 2000.

Recent publications including: Integrated Pest Management for Minnesota Apple Orchards, 2007; Integrated Pest Management for Minnesota Strawberry Fields, 2007; Hail Netting for Minnesota Apple Producers; IPM newsletter (weekly internet articles), 2005-present.

Recent grants: IPM fruit guides for Home gardeners, 2012-2013; Survey of Immigrant Farmers, 2012; Hail Netting for Minnesota Apple Growers.