Print Page

Active as of Fall Semester 2018

I. General Information

1. Course Title:
Wine and Must Analysis

2. Course Prefix & Number:
VITI 1268

3. Course Credits and Contact Hours:

Credits: 3

Lecture Hours: 2

Lab Hours: 2

4. Course Description:

This course covers principles of grape juice and wine analysis and the reasons for use of each analysis. Analyses of a practical and useful nature are chosen for the laboratory exercises demonstrating various chemical, physical and biochemical methods. Students will participate in hands-on laboratory experiences at a scheduled workshop.

5. Placement Tests Required:

Accuplacer (specify test): No placement tests required Score:

6. Prerequisite Courses:

VITI 1268 - Wine and Must Analysis

All Credit(s) from the following...
Course CodeCourse TitleCredits
VITI 1146Introduction to Enologycr.
VITI 1105Molecular Principles in Grape and Winecr.

9. Co-requisite Courses:

VITI 1268 - Wine and Must Analysis

There are no corequisites for this course.